Experience the authentic taste of Morocco with this traditional clay pot, known as the Tangia. Crafted in Morocco, this pot is perfect for slow-cooking meats and vegetables on the stovetop or in the oven. The flat-bottomed design and double handle make it easy to use, while the gloss surface coating adds a touch of elegance to your kitchen.
This Tangia is compatible with both electric and gas stoves and ovens, and its round shape and brown color add a touch of vintage charm to your cookware collection. Whether you're a collector of unique items or a home cook looking for an authentic culinary experience, this Moroccan Tangia is a must-have.