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Mastering The Art Of French Cooking Julia Child VOl. II

$199.99 or Best Offer Unsold, FREE Shipping, 14-Day Returns

Seller: inaam226 (1,771) 100%, Location: ILLINOIS,USA, Ships to: Worldwide, Item: 150532911987 Mastering The Art Of French Cooking, Volume II, by Julia Child, Simone Beck. Copyright 1970, published by Alfred A. Knopf, Book Club edition. The book is in very good condition, please see picture, clean pages, the book measures is 9.5" x 6.5" x 1.5" thick, contains 620 pages + one page " a note about the authors" and 2 blank pages, it makes a Great Gift. Hope you enjoy it. Worldwide Shipping via USPS international priority mail. Please ask about the shipping cost to your country. We accept paypal, major credit cards and e-check accepted through paypal. Please note that e-check takes up to 5 business days to clear. Shipment will go the same business day after cleared payment. Check out my other items! and GREAT BOOKS we have many excellent items. Condition: Very Good, Format: Hardcover, Publication Year: 1970, Subject: Cooking, Food & Wine, Language: English, Special Attributes: Illustrated

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