THE COMPLETE BOOK OF PICKLES & RELISHES LEONARD LOUIS LEVINSON 1965 1st ED DILL SWEET Green cloth board covers and spine have some sun damage that changes nothing other than an even green color. Hardcover with no dust jacket. Light shelf wear at top and bottom of spine. Few small stains, see photos for example. Strong, intact spine and all pages. This 1965 vintage reference cookbook, published by Hawthorn Books Inc. is a comprehensive guide to making pickles and relishes, with 336 pages chock full of recipes and charts. This book is a complete introduction to people who want to learn the culinary art of making dill, sweet and other types of pickles and relishes. It also has much to offer experienced canners and preservers with clear instructions and helpful tips for different recipes.
|